Join us for an author event featuring Chicago’s own celebrity party planner Debi lilly and her new diy celebrations cookbook. Enjoy 3 bites, dessert bar and cocktails from the book. $20 per person. A Perfect Event!
Wednesday, July 11th From 4-6pm
Auditorium, 5th Floor
900 N. North Branch Street
complimentary parking available in north lot
June 04, 2012 Want to Sell Your Homemade Pies and Jams? Not in Cook County.Most people have a neighbor who makes a mean apple pie, or a great blackberry jam, or who bakes the best bread around. A new Illinois law makes it easier for regular people to sell those goods at farmers markets, provided… Read more »
Everyone who likes good food knows how important quality is. For more than a decade, the Slow Food Movement is spreading across the United States with the support of local small farmers, growers and individual consumers looking for quality v/s large scaled food industry goods. I guess the Slow Food Movement is now entering a new era… Read more »
Too Much Chocolate for Easter? Think Again This is a very serious clinical study which shows that more Intake of Chocolate May Yield Lower Body Mass Index CME/CE News Author: Troy Brown CME Author: Penny Murata, MD Clinical Context Chocolate appears to have a beneficial role in blood pressure and insulin sensitivity, according to Grassi… Read more »
If you are a world globetrotter and do not know where to eat, Elite Traveler Magazine has put together a list of the top restaurants in the World. Very proud to announce that Alinea is the number one on the list! Check out the list for yourself Elite Traveler – World’s Top Restaurants.
[smoothslider id=’2′] Chef Peter Rios is the owner and executive Pastry Chef of Alliance Bakery in Chicago. He has trained in Europe and worked for the Sofitel and Fairmont Hotels. It shows, or rather it tastes like it!! The viennoiseries were pretty nice. And as a French I want the best. I, of course tasted… Read more »
Macaron Day 2012 ‘ Be Ready for Macaron!! OHLALA!! Yes! There is a special day for this delicacy! And it is around the world. It all started in Paris of course, with Pierre Hermé. PARIS : If you are in the capital de l’Amour, you can visit a number of places which will offer a… Read more »