Posts Tagged: roquette

Arugula salad and grilled sandwich Recipe

This recipe was offered by Stéphane Postoyan, sous-chef at Sofitel Chicago Hotel. A Chef has tastings all day long and this is the perfect way to have a nutritious yet balanced meal. OhlàlàFood Tip: Make it Gluten free using gluten free flat bread! Time to make about 20 minutes. Preheat oven to 400 F.   Ingredients… Read more »